Wednesday, 30 December 2015

How To Make Chocolate Tartlets, Step by Step Guide


Chocolate Tartlets 


 

 

 

 

 

 

Ingredients

1 cup heavy whipping cream
1 tsp butter
Tartlets shells
2 cups of semi-sweetened dark chocolate chips
A pinch of salt

Materials Needed

Cooking pot

Bowl

Tart shells

 


 

 

 

 

 

 

 

 

 

Method of Preparation

Step 1:

Get your cooking pots and add the heavy cream, heat till it starts to simmer.

Note: Don’t let it boil

 

Step 2:

Take a bowl and add chocolate chips, butter and salt.

 

Step 3:

Pour the simmering heavy cream in step 1 above to the mixture of chocolate chips, salt and butter.


 

 

 

 

 

 

 

 

 

Step 4:

Mix together till the chocolate is well melted and smooth.

 

 

 

 

 

 

 

 

 

 

 

 

Step 5:

Finally pour the well mixed mixture of chocolate chips, butter, cream and salt into the tart shells and top it with any of your preferable berries.

Note: Add any color to beautify the chocolate mixture.















ENJOY!!!

12 comments:

  1. Nice one! But what does the mixture looks like after step 4... I'm really curious I will try this out

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    Replies
    1. i just added a picture to show you what the mixture will look like after step 4. Thanks for all compliments.

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  2. Nice Tips as always Beeholar.You are awesome compliments!

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  3. Yeah Nice one Beeholar...Your recipes and cooking steps are just so on point. Happy New Year

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    Replies
    1. Thanks and wishing you the best of 2016.

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  4. This is so on point...I will try making this soon. Thanks Beeholar

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  5. This is so nice and clear. I'm new here but your blog is nice @author

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    Replies
    1. It will be nice having u here always. Thanks!

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