Thursday, 17 December 2015

How To Make Chicken Salad Sandwich, Step by Step Guide


Chicken Salad Sandwich














Ingredients:
1 chopped onions
3 chicken breasts (seasoned and cooked)
2 celery stalks (finely chopped)
1tbs Dijon mustard
1 small onion bulb (finely chopped)
½ cup mayonnaise


Materials Needed:
Knife
A large bowl
Refrigerator

Method of Preparation:

Step 1: 
Cut your chicken into tiny pieces

Step 2:
In a bowl, add the onions, chicken, celery, mustard and mayo and mix thoroughly.




Step 3:
Place the mixture in the refrigerator for about 1 hour

Step 4:
Get some slices of bread and toast for few minutes or ordinary sliced bread depending on you choice.











Step 5:
Place the sliced bread on a table and add the chilled chicken mixture on one side of your bread, top off with some slices of tomatoes and use the other side of the bread to cover the chilled chicken.









Note: Cover the chilled chicken with the other side of your bread to get the first picture in this post.

Your Chicken Salad Sandwich is now ready. ENJOY with a glass of juice.





8 comments:

  1. Yummy Yummy.
    Your tips and explanations coupled with screenshots are so on point. Thanks for this!

    ReplyDelete
    Replies
    1. Hmmm I'm motivated and glad to know my tips are helping my viewers.Thanks

      Delete
  2. Difficult task made easy again by Beeholar. Nice one!

    ReplyDelete
  3. I've not tasted this before but I'm tempted to prepare this at home. Nice! I don't like eating raw tomatoes can this be optional? Pls reply Beeholar

    ReplyDelete
    Replies
    1. It could be optional depending on how you prefer it.Thanks!

      Delete
  4. This make sense don't mind trying it out at all.

    ReplyDelete
    Replies
    1. Try it out and let us know how it turned out. Thanks!

      Delete