How To Make Chocolate Tartlets, Step by Step Guide

Chocolate Tartlets 

 

 

 

 

 

 

Ingredients

1 cup heavy whipping cream
1 tsp butter

Tartlets shells

2 cups of semi-sweetened dark chocolate chips

A pinch of salt

Materials Needed

Cooking pot

Bowl

Tart shells

 

 

 

 

 

 

 

 

 

 

Method of Preparation

Step 1:

Get your cooking pots and add the heavy cream, heat till it starts to simmer.

Note: Don’t let it boil

 

Step 2:

Take a bowl and add chocolate chips, butter and salt.

 

Step 3:

Pour the simmering heavy cream in step 1 above to the mixture of chocolate chips, salt and butter.

 

 

 

 

 

 

 

 

 

Step 4:

Mix together till the chocolate is well melted and smooth.

 

 

 

 

 

 

 

 

 

 

 

 

Step 5:

Finally pour the well mixed mixture of chocolate chips, butter, cream and salt into the tart shells and top it with any of your preferable berries.

Note: Add any color to beautify the chocolate mixture.

ENJOY!!!